Slice Into National Pizza Week: Your Guide to the Perfect Pie

Slice Into National Pizza Week: Your Guide to the Perfect Pie

Mark your calendars: National Pizza Week is January 12 to January 18, 2025! It’s the perfect excuse to dive into the world’s favorite comfort food. Whether you’re a traditionalist who swears by a classic Margherita or an adventurous foodie ready to experiment with unconventional toppings, there’s a pizza for everyone to love.

To celebrate this delicious week, today we’re highlighting Pizza: Authentic, Rustic, Artisanal which is on-sale this Tuesday. Packed with over 100 recipes, this book takes you on a culinary journey that spans Neapolitan classics, New York-style favorites, deep-dish indulgences, and creative spins that will delight your taste buds. 


Why Pizza Deserves Its Own Week

Pizza isn’t just food; it’s an experience. It brings people together, turns a casual dinner into a celebration, and satisfies cravings like nothing else. During National Pizza Week, there’s no better time to:

  • Host a pizza night with family and friends.
  • Master the art of homemade dough.
  • Explore global pizza styles, from Roman pinsa to Turkish pide.

With Pizza: Authentic, Rustic, Artisanal, you can make every day of National Pizza Week a celebration.


Recipe Spotlight: Classic Margherita Pizza

This timeless recipe from Pizza: Authentic, Rustic, Artisanal is perfect for starting your pizza-making journey:

Ingredients:

  • 2 1/4 tsp active dry yeast
  • 1 1/2 cups warm water
  • 4 cups all-purpose flour
  • 1 tsp salt
  • 1 tbsp olive oil
  • 1 cup San Marzano tomato sauce
  • 8 oz fresh mozzarella, sliced
  • Fresh basil leaves

Instructions:

  1. Activate the yeast by dissolving it in warm water.
  2. Combine flour, salt, olive oil, and yeast mixture. Knead into a smooth dough and let it rise for 1-2 hours.
  3. Preheat your oven to 500°F (or as hot as it can safely go).
  4. Roll out the dough, spread tomato sauce evenly, and top with mozzarella.
  5. Bake for 7-10 minutes or until the crust is golden and the cheese is bubbly.
  6. Add fresh basil leaves before serving. Enjoy!

Creative Pizza Ideas for Every Palate

Why stop at traditional? Get creative during National Pizza Week with these inspired ideas:

  • Breakfast Pizza: Top your dough with scrambled eggs, bacon, and cheese.
  • Dessert Pizza: Use a cookie crust, spread Nutella, and sprinkle fresh fruit.
  • Vegan Delight: Layer your pizza with roasted veggies, vegan cheese, and a drizzle of balsamic glaze.

With Pizza: Authentic, Rustic, Artisanal, you’ll find recipes for every mood and occasion.


Join the Celebration

Make National Pizza Week a culinary adventure. Try your hand at new recipes, host a pizza-making party, or simply indulge in your favorite slice. Whatever you do, let pizza take center stage.

Looking for more inspiration? Pizza: Authentic, Rustic, Artisanal is available Tuesday, ready to transform your kitchen into a pizzeria. Grab your copy and start crafting the perfect pies to share with family and friends.

Happy National Pizza Week!

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