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Barbara Caracciolo

Italy: The Ultimate Cookbook

Italy: The Ultimate Cookbook

By: Barbara Caracciolo
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Journey deep into the heart of Italy with Italy: The Ultimate Cookbook

Italy is a country with a culinary tradition like no other, one that symbolizes the comfort of home and food’s power to bring people together all across the globe. Italy: The Ultimate Cookbook is a thorough, wide-ranging look at the genius that guides the cuisine in each region of Italy, celebrating the country’s unmatched ability to preserve traditions while always seeming fresh and contemporary, and featuring:  

  • 500+ authentic regional recipes from Southern, Central, and Northern Italy, each one centered around Italy’s famed emphasis on fresh, quality ingredients
  • Effortless and elegant handmade pastas 
  • Enlightening histories of the most famous Italian recipes and ingredients
  • Beautiful photography that provides both instruction and inspiration 
  • Hundreds of antipasti, contorni, primi, secondi, dolce, and pane so that you can enjoy the celebrated cycle that makes up the full Italian meal
  • Tips on purchasing and working with ingredients, handling difficult preparations, and much more
  • Contributor(s): Barbara Caracciolo
  • About the Contributor(s): Barbara Elisi Caracciolo is the owner of Spigamadre bakery in Sweden and blogger behind Bread and Companatico.
  • ISBN-13 9781646432400
  • Language: English
  • Pages: 848
  • Dimensions: 10.85(h) x 7.65(w) x 2.0(d) inches
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