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Cider Mill Press

The Cast Iron: 100+ Recipes from the World’s Best Chefs

The Cast Iron: 100+ Recipes from the World’s Best Chefs

By: Cider Mill Press
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Unpack the full potential of your cast iron cookware with recipes by your favorite chefs.

Featuring staple recipes from the experts themselves, this cookbook will elevate your cooking game to a whole new level. Impress your guests with beautifully prepared meals, including breakfast essentials, hearty dinners, and scrumptious desserts. You’ll be cooking like the pros in no time.

Inside you'll find:

  • 100+ mouthwatering recipes for your cast iron skillet and Dutch oven
  • Tips for seasoning, maintaining, and cooking with cast iron cookware
  • Stunning photography for each recipe

Satisfy every palate with traditional comfort foods, modern twists on classic dishes, and innovative new flavor combinations. Whether you're a seasoned chef or a cooking novice, this cookbook is a must-have for every kitchen. Draw on inspiration from the professionals with The Chef's Cast Iron Cookbook.

  • Contributor(s): Cider Mill Press
  • ISBN-13 9781400340453
  • Language: English
  • Pages: 224
  • Dimensions: 10.29(h) x 8.3(w) x 1.15(d) inches
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