• 9781951511203
1 11

Whalen Book Works

The Tiniest Art Museum in the World: Build-Your-Own Miniature Art Museum with Real Masterpieces!

The Tiniest Art Museum in the World: Build-Your-Own Miniature Art Museum with Real Masterpieces!

By: Whalen Book Works
$11.87
$16.95 $11.87
Sale Sold out
Shipping calculated at checkout.
Format

Spend $35 or more to get free shipping in the continental U.S.!

This easy-to-fold mini art museum comes with more than 16 classic works of art from world-renowned museums, ready for you to arrange and rearrange!

Escape into your own creative world! Open up The Tiniest Art Museum in the World to find easily foldable museum walls and more than a dozen masterpieces to place and rearrange in your very own tiny museum! Including classics such as:

  • The Great Wave by Katsushika Hokusai
  • Self-Portrait with a Straw Hat by Vincent Van Vogh
  • The Thinker by August Rodin
  • Esther before Ahasuerus by Artemisia Gentileschi
  • Melencolia I by Albrecht Dürer
  • Study for a Sunday on la Grande Jatte by Georges Seurat

This handsome paper box features a complete miniature museum, ready for you to curate. Contents include:

  • Our comprehensive 48-page guidebook to the artworks included, The Tiniest Art Museum in the World Guidebook, plus step-by-step instructions for building your museum and how to keep your art safe and not wrinkled, bent, destroyed, etc.!
  • Foldable museum walls
  • 16+ pieces of classic art for your museum (both portrait and landscape) that attach to the walls so you can mix and match Gift this miniature make-your-own museum to your favorite art lover--or yourself!
  • Contributor(s): Whalen Book Works
  • About the Contributor(s): John Whalen III is the author of more than four cookbooks. Born and raised in both the culinary and also publishing industries, he founded Whalen Book Works in 2016 in order to publish a curated list of culinary and nonfiction titles. Prior to founding Whalen Book Works, Whalen started his career as a passionate and adventurous cook when he had the privilege of cooking under acclaimed executive chefs Derek Bissonnette and Jonathan Cartwright of the White Barn Inn in Kennebunkport, Maine.
  • ISBN-13 9781951511203
  • Language: English
  • Pages: 48
  • Dimensions: 5.27(h) x 5.24(w) x 1.6(d) inches
View full details